The Extraordinary Italian Taste

 

 

"True Italian Taste North America is a project born thanks to the support of the Italian Ministry of the Economic Development for the greater diffusion and knowledge of the authentic Italian agri-food product" -  by True Italian Taste Campaign

 

IACCW in its efforts to promote bilateral trade between Italy and the US, pushes forth the True Italian Taste Campaign, initiative coordinated by AssoCamere Estero and promoted by the Italy-America Chamber of Commerce West, and other Italian Chambers of Commerce abroad, through sector specific, targeted events, masterclasses and much more. 

 

Every year, IACCW organizes workshops, seminars, series of training activities, and events apt to educate professionals, consumers and members of the food and beverage trade industry alike, in order to promote authentically Italian food and beverage products in the West Coast of the US, including the States of California, Nevada, Oregon, Washington, Arizona, Utah,  Idaho, Alaska and Hawaii.


To find out more about the True Italian Taste campaign worldwide, CLICK HERE.


To view True Italian Taste events around the world, CLICK HERE 


2019 


THE AUTHENTIC ITALIAN TABLE WITH TRUE ITALIAN TASTE - FROM BOLOGNA TO LA - A PROGRESSIVE PASTA EXPERIENCE  

MAY 24TH, 2019 AT ROSSOBLU RESTAURANT, LOS ANGELES, CA

At Rossoblu Restaurant in Downtown LA, IACCW organized from Bologna to LA - A Progressive Pasta Experience, at the Authentic Italian Table, where the Chamber brought in from Italy, Michelin Rated Restaurant, Amerigo 1934, sfogliene to educate attending guests on how to make authentically Italian pasta.  Pasta master, Steve Samson showcased his know how, along with Amerigo 1934 Chefs, and Sfolgiene, in front of LA locals and foodies, so as to teach authentically Italian culinary tricks and secrets. 

To view photos of the event, click on the image below. 


THE AUTHENTIC ITALIAN TABLE WITH TRUE ITALIAN TASTE - PASTA MASTERS 

MAY 23RD, 2019 AT MR C RESTAURANT BEVERLY HILLS, CA

At Mr C Restaurant, in Beverly Hills, IACCW organized Pasta Masters, at the Authentic Italian Table, where the Chamber brought in from Italy, Michelin Rated Restaurant, Amerigo 1934, sfogliene to educate influencers, chefs and local guests, on how to make authentically Italian pasta.  Pasta masters who showcased their know how, included Restaurateurs such as head chefs from Jame Enoteca, Mr C Beverly Hills, Angelini Restaurnat and Amerigo Trattoria 1934. Other showcasing companies, promoting authentically Italian products, included Lavazza, Antinori, Peroni, Fantinel with the official carrier of the event being airline, Alitalia. 

To view photos of the event, click on the image below. 


TRUE ITALIAN TASTE AT GELSON'S - MASTERCLASSES  

APRIL 26TH, 2019 AT THE GELSON'S HEADQUARTERS IN ENCINO, CA 

IACCW is organizing a culinary training and class series for professionals and members of the food and beverage trade, at the Gelson's Headquarters, in Encino, CA, so as to educate and promote authentic Italian food products and speak of the diversity of flavors among classic Italian food socialities.

EVOO TRUE  ITALIAN TASTE MASTERCLASS

You will be guided through an experiential tasting experience of Italian extra virgin olive oils, learning how to detect faults and discover flavor characteristics, presented by Orietta Gianjorio, sensory evaluation expert of Olive Chocolate and more and assisted by tutor, Yoanne Mongaro, Executive Director of Marketing at Gelson's.  

SLOW FOOD & FAST CARS MASTERCLASS 

Modena and its traditional balsamic vinegar, a guided discovery of Modena's liquid gold and its traditional production presented by Orietta Gianjorio, sensory evaluation expert of Olive Chocolate and more and assisted by tutor, Yoanne Mongaro, Executive Director of Marketing at Gelson's. 

To view photos of the events, click on the image below.  


SEEDS OF DISRUPTION & TRUE ITALIAN TASTE AT SAVOR ITALY 2019 

FEBRURARY 28TH, 2019 AT THE PENINSULA HOTEL BEVERLY HILLS, CA

In its efforts to push fourth Italian food innovation and in order to promote authentic Italian food and beverage products in the West Coast of the US, IACCW, with the Future Food Institute organized a special feature called Seed of Disruption at Savor Italy 2019. 

To view the event photos, click in the images below. 


2018 


TRUE ITALIAN TASTE AT THE ITALIAN EXCELLENCE GALA 2018

DECEMBER 13TH, 2018 AT THE GREYSTONE MANSION, BEVERLY HILLS, CA

At GreyStone Mansion in Beverly Hills, IACCW organized the Italian Excellence Gala, where the Chamber recognized Italian Eco-Concious entrepreneurs, artists, business professionals and sportsmen and promoted Authentically Italian food and wine products, so as to promote Italian food and beverage authenticity in the West Coast of the US. 

To view event photos, click on the image below. 


 

TRUE ITALIAN TASTE AT WESTEDGE DESIGN FAIR 2018 

OCTOBER 21ST, 2018 AT WESTEDGE DESIGN FAIR, BARKER HANGAR SANTA MONICA,CA 

IACCW organized a culinary demos series and educational classes promoting authentic Italian food and beverage products, flavors, recipes and authentic Italian culinary know-how in the Culinary Pavilion , at the WestEdge Deisgn Trade Fair in Santa Monica, CA. 

To view photos of the masterclasses, click on the image below.


TRUE ITALIAN TASTE AT LIVE AND DINE LOS ANEGLES 2018 

JULY 29TH, 2018 AT THE FAIRMONT MIRAMAR & BUNGALOWS IN SANTA MONICA, CA

IACCW set up at the exclusive Angeleno Magazine, Live and Dine LA 2018, consumer specific a event, a section dedicated solely to promoting authentic Italian food and beverage products, so as to educate consumers and showcase truly Italian products and recipes. 

To view photos of the event, click on the image below. 


THE AUTHENTIC ITALIAN TABLE & TRUE ITALIAN TASTE AT THE LA FOOD BOWL 2018 

MAY 13TH, 2018 AT THE HOLLYWOOD PALLADIUM, LOS ANGELES, CA 

In its efforts to promote Italian authenticity, recipes and culinary know how, IACCW, at the LA Food Bowl 2018, brought fourth with True Italian Taste the Authentic Italian Table initiative, so as to bring awareness to authentic Italian food and beverage products in the West Coast of the US.

To view the event photos, click in the images below. 


 

2017 


TRUE ITALIAN TASTE AT THE ITALIAN EXCELLENCE GALA 2017

DECEMBER 8TH, 2017 AT N10 RESTAURANT, LOS ANGELES, CA 

IACCW organized the Italian Excellence Gala at the famous N10 Restaurant, local LA hot spot, where the Chamber recognized Italian  entrepreneurs, business professionals and sportsmen alike and promoted authentically Italian food and wine products, so as to promote Italian food and beverage authenticity in the West Coast of the US. 

To view event photos, click on the image below. 


TRUE ITALIAN TASTE AT MOZZA, LA 2017 

NOVEMBER 20TH, 2018 AT MOZZA RESTAURANT IN WEST HOLLYWOOD, CA

IACCW organized a sector specific culinary experience for food and beverage members of press and influencers in order to showcase Enzo Coccia's culinary skills and showcase authentic Italian food products and recipes, so as to support and promote Italian food and beverage authenticity in the West Coast of the US. 

To view event photos, click on the image below. 


TRUE ITALIAN TASTE MASTERCLASS AT GELSON'S 2017 

OCTOBER 11TH 2017 AT THE GELSON'S DISTRIBUTION CENTER, CA 

IACCW organized a culinary training and class series for professionals and members of the food and beverage trade, at the Gelson's Distribution Center, in California, in order to educate and promote authentic Italian food and beverage products and tastes to professionals and bring fourth its mission to support the True Italian Taste Campaign.  

To view the video of the masterclass, click on the image below.


TRUE ITALIAN PIZZA AT DE SANO PIZZERIA 2017 

APRIL 2ND, 2018 AT DE SANO PIZZERIA IN WEST HOLLYWOOD, CA

IACCW organized a sector specific culinary experience for food and beverage members of press and influencers in order to showcase authentic Neapolitan Pizza, promote the real Pizzaiuoli's culinary skills, and support the authentic art of making Neapolitan pizza and promote Italian food and beverage authenticity in the West Coast of the US. 

To view event photos, click on the image below. 


2016 


TRUE ITALIAN TASTE MASTERCLASS AT THE FOUR SEASONS HOTEL 2016

NOVEMBER 21ST 2016 AT THE FOUR SEASONS HOTEL IN BEVERLY HILLS, CA

IACCW organized educational classes promoting authentic Italian food and beverage products, flavors, recipes and authentic Italian culinary know-how at the Four Seasons Hotel in Beverly Hills,CA, in order to bring awareness to the True Italian Taste Campaign.

To view photos of the masterclasses, click on the image below.



The Extraordinary Italian Taste commercial directed by Silvio Muccino


 

Did you know?


 

16th – 23th November 2016
First Italian Cuisine in the World Week!


Check out the Rai News Video featuring the “Settimana della Cucina Italiana nel Mondo” by CLICKING HERE. 

 

28-29-30th August 2016
IACCW Event

The extraordinary Italian Taste at Western Foodservice & Hospitality Expo


IACCW, in collaboration with Assocamere Estero and the Italian Ministry for Economic Development, is presenting the Extraordinary Italian Taste at the grand three day event of the Western Foodservice & Hospitality Expo, the largest Food & Service expo in the West Coast!  The expo welcomes over 8,000 experts, companies, buyers and representatives from all around the region and specialized in the sector. The Chamber presents new and pre-existing companies in the US market, specialized in wine and spirits, olive oil and much more.

 

20th April 2016
IACCW Event

The extraordinary Italian Taste at Mediterranean Diet Round Table